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UPN Ref Technology
164 Antiviral vaporizing balm for colds, flu and other contagious diseases propagated via air or breath.
A combined formula of natural oils that the vapors of which kill a number of airborne pathogens. Used as a prophylactic in high risk zones or as a remedy for sinus or lung infections.
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151 A RE-USABLE, LOW-COST ARTICLE TO HEAT FROZEN SANDWICHES/PIZZAS IN MICROWAVE OVENS WHILE FULLY PRESERVING BREAD TEXTURE, FRESHNESS AND CRISPNESS
A RE-USABLE, LOW-COST ARTICLE TO HEAT FROZEN SANDWICHES/PIZZAS IN MICROWAVE OVENS WHILE FULLY PRESERVING BREAD TEXTURE, FRESHNESS AND CRISPNESS, AND REDUCING STANDARD MICROWAVE HEATING TIMES BY 33%. SAME ARTICLE MAY BE USED TO IMPART FRESH MEAT AND BREAD FLAVORS/AROMAS ON HEATED SANDWICHES TO INTENSIFY CONSUMER'S TASTE & PLEASURE.
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143 Innovative encapsulation technologies for controlled release of functional ingredients and medicinals
A serie of core technologies that are based on patented encapsulation techniques designed for targeted and controlled release of vaccines, antibiotics, probiotics, nutrients and a wide range of sensitive food ingredients. Efficiency systems have proven to be efficient “DHL” ingredient delivery services in the human and animal body. In this way, this can help industry to enhance and develop new products with proven health claims.
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47 In-vitro model to simulate digestion
In-vitro static digestion model to evaluate the bioavailability, bioaccessibility and beneficial effects of proteins, single compounds, complex formulations and nanoparticles.
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44 DNA Aptamers and Aptamer-Based Diagnostics
The Innovator is selling some of its patented or patent-pending aptamers to the public R&D community. The Innovator has also leveraged funds to produce a new portable (G2 FLASH) reader for its DNA aptamer-magnetic bead sandwich and FRET-aptamer assays. The assays are either developed already or are in development for the major foodborne pathogenic bacteria (Campylobacter, E. coli O157:H7, Salmonella, and Listeria) and clinical analytes such as bone loss (osteoporosis) and cardiovascular markers.
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40 A bacteriophage lysates production technology
A method for the commercial production of bacteriophages composition. The method decreases the production volume and increases the production yields.
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38 Nanopore technology platform
A nanopore technology platform that enables high-throughput measurements of particles as they passes through a pore. The highly precise analytical nanotechnology uses tunable nanopore-based measurement to rapidly determine the size, charge and concentration of particle populations with individual particle resolution.
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31 Biopolymers-based advanced meltblown manufacturing process and products
An advanced manufacturing process with a robust patent portfolio and trademarks for long-term value. High value end meltblown non-woven products for scalable niche markets. Microbial control platforms integrated to specialty non-woven fiber products (roll-goods or finished products on an OEM basis to large customers).
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29 Cellulose fiber gel technology ingredient
Cellulosic (oat or corn-based) dietary fiber ingredients produced using a proprietary manufacturing process. This food ingredient can serve as a thickening agent, viscosity enhancer, emulsifier or even as a binder/adhesive. It is a natural and cost competitive alternative to many gums and starches, and could form a short and soft gel better than other soluble fibers.
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25 Carbohydrates for pharmaceutical and nutrition purposes
A technology platform based on carbohydrate systems for application in food and pharmaceutical issues. The company is active with respect to encapsulating drugs and nutrients (in different formats) with carbohydrates to control their taste, release properties and site of release. It involves different strategies for different APIs/nutrients.
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